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Essential Guide To Bread - Bread Making


Essential Guide To Bread - Bread Making


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  • An illustrated review of the history and variety of bread, including its ingredients and the many ways of preparing, making and baking it, plus an illustrated tour of the different types of bread produced around the world.
  • 250 colour photographs show the ingredients, bread in the making, traditional bread ovens and finished loaves in all their shapes and sizes.
    ISBN: 9788445909621
    Author: CURADO, J. GARCIA
    Format: Hardcover
    Publication date: 01/03/2020
    Pages: 144
    Dimension: 290mm X 240mm

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